David Servín De La Mora-López

David Servín De La Mora-López

Centro de Investigación en Alimentación y Desarrollo CIAD - Sonora / Mexico
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 5757708
Center for Food and Development Research CIAD
person_outline David Servín De La Mora-López's MOST POPULAR ARTICLES
1-) Quinoa (Chenopodium quinoa Willd.): exploring a superfood from Andean indigenous cultures with potential to reduce cardiovascular disease (CVD) risk markers Current Molecular Pharmacology 14 (6), 925-934, 2021
2-) Production and performance evaluation of chitosan/collagen/honey nanofibrous membranes for wound dressing applications International Journal of Biological Macromolecules 275, 133809, 2024
3-) Vitamins (C, D and E) Against Cancer Nutraceuticals and Cancer Signaling: Clinical Aspects and Mode of Action …, 2021
4-) Biopolymeric Electrospun Nanofibers for Wound Dressings in Diabetic Patients Electrospun Nanofibers: Principles, Technology and Novel Applications, 207-249, 2022
5-) Bioactive Electrospun Gelatin Membranes for Skin Wound DressingsPI Campa-Siqueiros, DS de la Mora-López, TJ Madera-SantanaNanomaterials for Biomedical and Bioengineering Applications, 249-275, 2024