Derya Alkan

Derya Alkan

Muğla Sıtkı Koçman University - Muğla / Türkiye
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 182275
Muğla Sıtkı Koçman Üniversitesi
person_outline Derya Alkan's MOST POPULAR ARTICLES
1-) Distribution of simple phenols, phenolic acids and flavonoids in Turkish monovarietal extra virgin olive oils for two harvest yearsD Ocakoglu, F Tokatli, B Ozen, F KorelFood Chemistry 113 (2), 401-410, 20091512009
2-) Potential application of natural phenolic antimicrobials and edible film technology against bacterial plant pathogensD Alkan, A YemenicioğluFood Hydrocolloids 55, 1-10, 20161062016
3-) Development of Flexible Antimicrobial Packaging Materials against Campylobacter jejuni by Incorporation of Gallic Acid into Zein-Based FilmsD Alkan, LY Aydemir, I Arcan, H Yavuzdurmaz, HI Atabay, C Ceylan, ...Journal of agricultural and food chemistry 59 (20), 11003-11010, 20111062011
4-) Development of flexible antimicrobial zein coatings with essential oils for the inhibition of critical pathogens on the surface of whole fruits: Test of coatings on inoculated …D Boyacı, G Iorio, GS Sozbilen, D Alkan, S Trabattoni, F Pucillo, S Farris, ...Food Packaging and Shelf Life 20, 100316, 2019722019
5-) Phenolic characterization and geographical classification of commercial extra virgin olive oils produced in TurkeyD Alkan, F Tokatli, B OzenJournal of the American Oil Chemists\' Society 89 (2), 261-268, 2012572012