Diego Botrel

Diego Botrel

Universidade Federal de Lavras UFLA - Lavras / Brazil
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 897310
Federal University of Lavras
person_outline Diego Botrel's MOST POPULAR ARTICLES
1-) Gum arabic/starch/maltodextrin/inulin as wall materials on the microencapsulation of rosemary essential oilRV de Barros Fernandes, SV Borges, DA BotrelCarbohydrate polymers 101, 524-532, 20146022014
2-) Influence of spray drying operating conditions on microencapsulated rosemary essential oil propertiesRVB Fernandes, SV Borges, DA BotrelFood Science and Technology 33, 171-178, 20132202013
3-) Influence of wall matrix systems on the properties of spray-dried microparticles containing fish oilDA Botrel, RV de Barros Fernandes, SV Borges, MI YoshidaFood Research International 62, 344-352, 20142192014
4-) Evaluation of spray drying conditions on properties of microencapsulated oregano essential oilD Alvarenga Botrel, S Vilela Borges, R Victória de Barros Fernandes, ...International Journal of Food Science & Technology 47 (11), 2289-2296, 20121772012
5-) Effect of solids content and oil load on the microencapsulation process of rosemary essential oilRV de Barros Fernandes, GR Marques, SV Borges, DA BotrelIndustrial Crops and Products 58, 173-181, 20141572014