Digambar Kavitake

Digambar Kavitake

Pondicherry University - Puducherry / India
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 355204
पांडिचेरी विश्वविद्यालय
person_outline Digambar Kavitake's MOST POPULAR ARTICLES
1-) Synthesis of silver nanoparticles using bacterial exopolysaccharide and its application for degradation of azo-dyesC Saravanan, R Rajesh, T Kaviarasan, K Muthukumar, D Kavitake, ...Biotechnology Reports 15, 33-40, 20172052017
2-) Recent developments on encapsulation of lactic acid bacteria as potential starter culture in fermented foods–A reviewD Kavitake, S Kandasamy, PB Devi, PH ShettyFood Bioscience 21, 34-44, 20182032018
3-) Characterization of a novel galactan produced by Weissella confusa KR780676 from an acidic fermented foodD Kavitake, PB Devi, SP Singh, PH ShettyInternational journal of biological macromolecules 86, 681-689, 2016852016
4-) Bacterial exopolysaccharides for improvement of technological, functional and rheological properties of yoghurtS Tiwari, D Kavitake, PB Devi, PH ShettyInternational Journal of Biological Macromolecules 183, 1585-1595, 20211112021
5-) Probiotic characterization and antioxidant properties of Weissella confusa KR780676, isolated from an Indian fermented foodS Sharma, S Kandasamy, D Kavitake, PH ShettyLwt 97, 53-60, 20181112018