Dong Seong Choi

Dong Seong Choi

Woosuk University - Wanju-gun / South Korea
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 304111
우석대학교
person_outline Dong Seong Choi's MOST POPULAR ARTICLES
1-) A novel technique for limitation of acrylamide formation in fried and baked corn chips and in French friesMY Jung, DS Choi, JW JuJournal of Food Science 68 (4), 1287-1290, 20033512003
2-) Characterization and quantitation of anthocyanins in purple-fleshed sweet potatoes cultivated in Korea by HPLC-DAD and HPLC-ESI-QTOF-MS/MSMJ Lee, JS Park, DS Choi, MY JungJournal of agricultural and food chemistry 61 (12), 3148-3158, 20131122013
3-) Characterization and quantification of anthocyanins in grape juices obtained from the grapes cultivated in Korea by HPLC/DAD, HPLC/MS, and HPLC/MS/MSYS Oh, JH Lee, SH Yoon, CH Oh, DS Choi, E Choe, MY JungJournal of food science 73 (5), C378-C389, 20081072008
4-) Inhibitory activity of berberine on DNA strand cleavage induced by hydrogen peroxide and cytochrome cDS Choi, SJ Kim, MY JungBioscience, biotechnology, and biochemistry 65 (2), 452-455, 2001742001
5-) Trimeric structure and localization of the major lipoprotein in the cell surface of Escherichia coli.DS Choi, H Yamada, T Mizuno, S MizushimaJournal of Biological Chemistry 261 (19), 8953-8957, 1986741986