Eirini Panagopoulou

Eirini Panagopoulou

Harokopio University of Athens - Athens / Greece
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 5268195
Χαροκόπειο Πανεπιστήμιο
person_outline Eirini Panagopoulou's MOST POPULAR ARTICLES
1-) Anthocyanins content and antioxidant capacity of Corinthian currants (Vitis vinifera L., var. Apyrena)A Chiou, EA Panagopoulou, F Gatzali, S De Marchi, VT KarathanosFood chemistry 146, 157-165, 2014922014
2-) Evaluation of anti-platelet activity of grape pomace extractsM Choleva, V Boulougouri, A Panara, E Panagopoulou, A Chiou, ...Food & function 10 (12), 8069-8080, 2019312019
3-) Effect of nitrogen in combination with elevated temperatures on insects, microbes and organoleptic characteristics of stored currantsCG Athanassiou, A Chiou, CI Rumbos, V Sotiroudas, M Sakka, ...Journal of Pest Science 90, 557-567, 2017312017
4-) Corinthian raisins (Vitis vinifera L., var. Apyrena) antioxidant and sugar content as affected by the drying process: a 3‐year studyEA Panagopoulou, A Chiou, EK Nikolidaki, M Christea, VT KarathanosJournal of the Science of Food and Agriculture 99 (2), 915-922, 2019302019
5-) Super foods and super herbs: Antioxidant and antifungal activityA Roidaki, E Kollia, E Panagopoulou, A Chiou, T Varzakas, P MarkakiCurrent Research in Nutrition and Food Science Journal 4 (Special Issue …, 2016192016