Eliana Badiale Furlong

Eliana Badiale Furlong

Universidade Federal do Rio Grande FURG - Rio Grande / Brazil
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 1082046
Federal Foundation University of Rio Grande
person_outline Eliana Badiale Furlong's MOST POPULAR ARTICLES
1-) Antioxidant activity and enzyme inhibition of phenolic acids from fermented rice bran with fungus Rizhopus oryzae Food chemistry 146, 371-377, 2014
2-) Mycotoxins in bovine milk and dairy products: A review Journal of food science 81 (3), R544-R552, 2016
3-) Changes in lipid, fatty acids and phospholipids composition of whole rice bran after solid-state fungal fermentation Bioresource technology 102 (17), 8335-8338, 2011
4-) Phenolic compound in beans as protection against mycotoxins Food Chemistry 214, 293-299, 2017
5-) Inhibition of Fusarium graminearum growth and mycotoxin production by phenolic extract from Spirulina sp. Pesticide biochemistry and physiology 108, 21-26, 2014