Eman Farid

Eman Farid

Zagazig University - Sharqia / Egypt
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 5777407
جامعة الزقازيق
person_outline Eman Farid's MOST POPULAR ARTICLES
1-) Effect of foaming parameters on the physical and phytochemical properties of tomato powderE Farid, S Mounir, E Talaat, S Elnemr, H SilihaFood Science and Biotechnology 31 (11), 1423-1431, 202282022
2-) Effect of soy protein isolate concentration and whipping time on physicochemical and functional properties of strawberry powderE Farid, S Mounir, H Siliha, S El-Nemr, E TalaatJournal of food measurement and characterization 17 (4), 3815-3826, 202342023
3-) Extraction of fruit juicesS Mounir, H Siliha, M Ragab, A Ghandour, KV Sunooj, E FaridExtraction Processes in the Food Industry, 197-245, 202412024
4-) Drying of meat, fish, egg, and milkS Mounir, E Farid, A Ghandour, KV Sunooj, A Shatta, K AllafConductive Hydro Drying of Foods, 179-213, 20252025
5-) Starch: Properties and FunctionalityS Mounir, A Ghandour, A Shatta, E FaridStarch, 1-46, 20252025