Fatma Bedia Erim Berker

Fatma Bedia Erim Berker

İstanbul Technical University - İstanbul / Türkiye
Natural Sciences / Chemical Sciences
AD Scientific Index ID: 184059
İstanbul Teknik Üniversitesi
person_outline Fatma Bedia Erim Berker's MOST POPULAR ARTICLES
1-) Simultaneous determination of nitrite and nitrate in meat products and vegetables by capillary electrophoresis Food chemistry 76 (1), 103-106, 2002
2-) Antioxidant activity and total phenolic, organic acid and sugar content in commercial pomegranate juices Food chemistry 115 (3), 873-877, 2009
3-) Antimicrobial and physical properties of chitosan films incorporated with turmeric extract International journal of biological macromolecules 101, 882-888, 2017
4-) Total phenolic contents, antioxidant activities, and bioactive ingredients of juices from pomegranate cultivars worldwide Food chemistry 221, 496-507, 2017
5-) Recent analytical approaches to the analysis of biogenic amines in food samples TrAC Trends in Analytical Chemistry 52, 239-247, 2013