Felicia Masucci

Felicia Masucci

Università degli Studi di Napoli Federico II - Napoli / Italy
Medical and Health Sciences / Nutrition and Dietetics
AD Scientific Index ID: 914261
University of Naples Federico II
person_outline Felicia Masucci's MOST POPULAR ARTICLES
1-) Fatty acid composition of Mediterranean buffalo milk fatML Varricchio, A Di Francia, F Masucci, R Romano, V ProtoItalian Journal of Animal Science 6 (sup1), 509-511, 2007822007
2-) Effects of Aspergillus oryzae extract and a Saccharomyces cerevisiae fermentation product on intake, body weight gain and digestibility in buffalo calvesA Di Francia, F Masucci, G De Rosa, ML Varricchio, V ProtoAnimal Feed Science and Technology 140 (1-2), 67-77, 2008762008
3-) High fiber cakes from mediterranean multipurpose oilseeds as protein sources for ruminantsF Serrapica, F Masucci, E Raffrenato, M Sannino, A Vastolo, CMA Barone, ...Animals 9 (11), 918, 2019712019
4-) Fatty acid and sensory profiles of Caciocavallo cheese as affected by management systemG Esposito, F Masucci, F Napolitano, A Braghieri, R Romano, N Manzo, ...Journal of Dairy science 97 (4), 1918-1928, 2014672014
5-) Effect of Lupinus albus as protein supplement on yield, constituents, clotting properties and fatty acid composition in ewes’ milkF Masucci, A Di Francia, R Romano, MTM di Serracapriola, G Lambiase, ...Small Ruminant Research 65 (3), 251-259, 2006512006