Fernando Salas López

Fernando Salas López

Universidad Autónoma de Occidente Mexico - Cali / Mexico
Natural Sciences / Molecular Biology & Genetics
AD Scientific Index ID: 5762780
Autonomous University of the West Mexico
person_outline Fernando Salas López's MOST POPULAR ARTICLES
1-) Nutritional and antioxidant potential of a desert underutilized legume–tepary bean (Phaseolus acutifolius). Optimization of germination bioprocessF Salas-Lopez, R Gutierrez-Dorado, J Milan-Carrillo, ...Food Science and Technology 38, 254-262, 2018262018
2-) Comparison of Phytochemical Profile and In Vitro Bioactivity of Beverages Based on the Unprocessed and Extruded Sesame (Sesamum indicum L.) Seed ByproductMF Quintero-Soto, RJ Espinoza-Moreno, JV Félix-Medina, F Salas-López, ...Foods 11 (20), 3175, 202222022
3-) CHIA SEED GERMINATION AND EXTRUSION TO INCREASE NUTRITIONAL VALUE, PHENOLIC COMPOUNDS, GABA, ANTIOXIDANT ACTIVITY, AND in vitro ANTIHYPERTENSIVE POTENTIALLF Madrigales-Reátiga, YA Castro-Montoya, C Reyes-Moreno, ...Agrociencia, 20242024
4-) EFFECT OF GERMINATION ON PHYSICOCHEMICAL, CHEMICAL, NUTRITIONAL, AND NUTRACEUTICAL PROPERTIES OF LEGUMESF Salas-López, C Reyes-Moreno, R Gutiérrez-DoradoTYPES, PROCESS AND EFFECTS, 101, 0