Graciela Garrote

Graciela Garrote

Universidad Nacional de La Plata - La Plata / Argentina
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 838807
National University of La Plata
person_outline Graciela Garrote's MOST POPULAR ARTICLES
1-) Chemical and microbiological characterisation of kefir grainsGL Garrote, AG Abraham, GL De AntoniJournal of dairy research 68 (4), 639-652, 20015032001
2-) Lactate and short chain fatty acids produced by microbial fermentation downregulate proinflammatory responses in intestinal epithelial cells and myeloid cellsC Iraporda, A Errea, DE Romanin, D Cayet, E Pereyra, O Pignataro, ...Immunobiology 220 (10), 1161-1169, 20152972015
3-) Protective action of Lactobacillus kefir carrying S-layer protein against Salmonella enterica serovar EnteritidisMA Golowczyc, P Mobili, GL Garrote, AG Abraham, GL De AntoniInternational journal of food microbiology 118 (3), 264-273, 20072702007
4-) Yeasts from kefir grains: isolation, identification, and probiotic characterizationG Diosma, DE Romanin, MF Rey-Burusco, A Londero, GL GarroteWorld Journal of Microbiology and Biotechnology 30, 43-53, 20142222014
5-) Inhibitory power of kefir: the role of organic acidsGL Garrote, AG Abraham, GL De AntoniJournal of food protection 63 (3), 364-369, 20002212000