NEWS
New Feature!!!! University Subject Rankings in 12 branches
FOR SCIENTIST REGISTRATION FOR INSTITUTIONAL BULK REGISTRATION
FOR EDIT YOUR UNIVERSITY / INSTITUTION PAGE
Some differences of the AD Scientific Index
New Feature!!!! University Subject Rankings in 12 branches
List without CERN, Statistical Data etc. Only in AD Scientific Index
New Feature!!!! University Subject Rankings in 12 branches
AD
Scientific Index 2024
About Us
Methodology
Compare & Choose
Contact - FAQ
login
Login
person_add
Register
insights
i10 Productivity Rankings
format_list_numbered
Citation Rankings
school
University Rankings
subject
University Subject Rankings
insights
Subject Rankings
place
Country Rankings
format_list_numbered
Top 100 Scientists
format_quote
Top 100 Institutions
local_fire_department
Country Top Lists
Hailay Gebremedhin
Adigrat University - Adigrat / Ethiopia
Others
AD Scientific Index ID: 5734678
ዓዲ-ግራት ዩኒቨርሲቲ
Edit Form
Registration, Add Profile,
Premium Membership
Ranking &
Analysis
Job
Experiences (0)
Education
Information (0)
Published Books (0)
Book Chapters (0)
Articles (0)
Presentations (0)
Lessons (0)
Projects (0)
Congresses (0)
Editorship, Referee &
Scientific Board (0 )
Patents /
Designs (0)
Academic Grants
& Awards (0)
Artistic
Activities (0)
Certificate / Course
/ Trainings (0)
Association &
Society Memberships (0)
Contact, Office
& Social Media
person_outline
Hailay Gebremedhin's MOST POPULAR ARTICLES
1-)
Evaluation of different oat varieties for fodder yield and yield related traits in Debre Berhan Area, Central Highlands of Ethiopia G Beyene, A Araya, H Gebremedhn Development 27 (9), 2015 332015
2-)
Effect of Plant Spacing on Yield and Yield Components of Tomato (Solanum lycopersicum L.) in Shewarobit, Central EthiopiaG Amare, H GebremedhinScientifica 2020 (1), 8357237, 2020292020
3-)
Optimization of amaranths–teff–barley flour blending ratios for better nutritional and sensory acceptability of injeraF Woldemariam, A Mohammed, T Fikre Teferra, H GebremedhinCogent food & agriculture 5 (1), 1565079, 2019292019
4-)
The response of Swiss chard (Beta vulgaris L.) to nitrogen levels and intra-row spacing in Debre Berhan Central EthiopiaG Hailay, A HaymanotJournal of Horticulture and Postharvest Research 2 (2), 105-116, 2019162019
5-)
Effect of fermentation and boiling on functional and physico chemical properties of yam and cassava floursT Kasaye, A Melese, G Amare, G HailayeJournal of Agricultural Science and Food Research 9 (4), 1000231, 2018152018
ARTICLES
Add your articles
We use cookies to personalize our website and offer you a better experience. If you accept cookies, we can offer you special services.
Cookie Policy
Accept