Hatice Ahu Kahraman

Hatice Ahu Kahraman

Burdur Mehmet Akif Ersoy University - Burdur / Türkiye
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 5268616
Burdur Mehmet Akif Ersoy Üniversitesi
person_outline Hatice Ahu Kahraman's MOST POPULAR ARTICLES
1-) Investigation of some metals in honey samples from West Mediterranean region of TurkeyH Tutun, HA Kahraman, Y Aluc, T Avci, H EkiciVeterinary Research Forum 10 (3), 181, 2019392019
2-) An overview of fermentation in the food industry-looking back from a new perspectiveSA Siddiqui, Z Erol, J Rugji, F Taşçı, HA Kahraman, V Toppi, L Musa, ...Bioresources and Bioprocessing 10 (1), 85, 2023332023
3-) Antimicrobial compounds of the genus Bacillus: A reviewHAHUK ROXANA-MĂDĂLINA STOICA1*, MIȘU MOSCOVICI1 , CATERINA TOMULESCU1 ...ROMANIAN BIOTECHNOLOGICAL LETTERS 24 (6), 1111-1119, 201931*2019
4-) The content and health risk assessment of selected elements in bee pollen and propolis from TurkeyH Tutun, Y Aluç, HA Kahraman, S Sevin, M Yipel, H EkiciJournal of Food Composition and Analysis 105, 104234, 2022302022
5-) Bioactive components, antibacterial and antiradical properties of home-made apple and grape vinegarHA KAHRAMAN, H TUTUN, E KEYVAN, BM BALKANAnkara Üniversitesi Veteriner Fakültesi Dergisi 69 (2), 139-148, 202224*2022