Hayriye Bozkurt

Hayriye Bozkurt

University of Sydney - Sydney / Australia
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 51545
person_outline Hayriye Bozkurt's MOST POPULAR ARTICLES
1-) Outbreaks, occurrence, and control of norovirus and hepatitis a virus contamination in berries: A review Critical Reviews in Food Science and Nutrition 61 (1), 116-138, 2021
2-) Ohmic and conventional heating of pomegranate juice: effects on rheology, color, and total phenolics Food Science and Technology International 15 (5), 503-512, 2009
3-) Ohmic cooking of ground beef: Effects on quality Journal of food engineering 96 (4), 481-490, 2010
4-) Effects of ohmic thawing on histological and textural properties of beef cuts Journal of Food Engineering 99 (3), 360-365, 2010
5-) Electrical conductivity changes of minced beef–fat blends during ohmic cooking Journal of Food Engineering 96 (1), 86-92, 2010