Hazal Özhanli

Hazal Özhanli

İzmir Yüksek Teknoloji Enstitüsü - İzmir / Türkiye
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 5478567
Izmir Institute of Technology
person_outline Hazal Özhanli's MOST POPULAR ARTICLES
1-) Modulating of food glycemic response by lactic acid bacteria Food Bioscience 47, 101685, 2022
2-) Comprehensive analysis of botanical origin and amino acid composition of bee pollen samples from various regions of Turkey Journal of Apicultural Research, 1-9, 2024
3-) Tarhana as a food aid suggestion to the world food program. Journal of Food & Nutrition Research 61 (2), 2022
4-) NADİR BİR ŞEKER OLAN D-ALLÜLOZUN BESLENMEDE KULLANIM İMKANLARI VE ÜRETİM YÖNTEMLERİ Gıda 46 (4), 925-938, 2021
5-) D-allulose, a rare sugar, and its usage possibilities in nutrition and production methods.H Özhanli, D Bilgin, C Mutlu, M Erbas2021