Hema L Degala

Hema L Degala

Fort Valley State University - Fort Valley / United States
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 4780927
person_outline Hema L Degala's MOST POPULAR ARTICLES
1-) Evaluation of non-thermal hurdle technology for ultraviolet-light to inactivate Escherichia coli K12 on goat meat surfaces HL Degala, AK Mahapatra, A Demirci, G Kannan Food Control 90, 113-120, 2018 382018
2-) Effectiveness of a low‐cost household electrolyzed water generator in reducing the populations of Escherichia coli K12 on inoculated beef, chevon, and pork surfaces R Arya, M Bryant, HL Degala, AK Mahapatra, G Kannan Journal of food processing and preservation 42 (6), e13636, 2018 152018
3-) Preharvest Management and Postharvest Intervention Strategies to Reduce Escherichia coli Contamination in Goat Meat: A ReviewG Kannan, AK Mahapatra, HL DegalaAnimals 11 (10), 2943, 2021112021
4-) Synergistic effect of ozonated and electrolyzed water on the inactivation kinetics of Escherichia coli on goat meatHL Degala, JR Scott, FI Rico Espinoza, AK Mahapatra, G KannanJournal of Food Safety 40 (1), e12740, 2020122020
5-) Inactivation of Escherichia coli K12 by pulsed UV light on goat meat and beef: microbial responses and modellingMT Bryant, HL Degala, AK Mahapatra, RM Gosukonda, G KannanInternational Journal of Food Science & Technology 56 (2), 563-572, 2021112021