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Hernán Speisky
Universidad de Chile - Santiago / Chile
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AD Scientific Index ID: 1078865
University of Chile
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Hernán Speisky's MOST POPULAR ARTICLES
1-)
Antioxidants: their effects on broiler oxidative stress and its meat oxidative stabilityMA Fellenberg, H SpeiskyWorld\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\'s Poultry Science Journal 62 (1), 53-70, 20062822006
2-)
Polyphenols and mitochondria: An update on their increasingly emerging ROS-scavenging independent actionsC Sandoval-Acuña, J Ferreira, H SpeiskyArchives of biochemistry and biophysics 559, 75-90, 20143002014
3-)
Possible mechanisms underlying copper-induced damage in biological membranes leading to cellular toxicityME Letelier, AM Lepe, M Faúndez, J Salazar, R Marín, P Aracena, ...Chemico-biological interactions 151 (2), 71-82, 20052982005
4-)
Boldine and its antioxidant or health-promoting propertiesP O’Brien, C Carrasco-Pozo, H SpeiskyChemico-biological interactions 159 (1), 1-17, 20062612006
5-)
Increased loss and decreased synthesis of hepatic glutathione after acute ethanol administration. Turnover studiesH Speisky, A MacDonald, G Giles, H Orrego, Y IsraelBiochemical Journal 225 (3), 565-572, 19852601985
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