Hsin-Ya Tsai

Hsin-Ya Tsai

National Taiwan University - Taipei / Taiwan
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 5268214
國立台灣大學
person_outline Hsin-Ya Tsai's MOST POPULAR ARTICLES
1-) Discovery of a novel phosphotransferase from Bacillus subtilis that phosphorylates a broad spectrum of flavonoidsC Hsu, HY Tsai, CF Chang, CC Yang, NW SuFood Chemistry 400, 134001, 2023122023
2-) Formation of samin diastereomers by acid-catalyzed transformation of sesamolin with hydrogen peroxideHY Tsai, WJ Lee, IH Chu, WC Hung, NW SuJournal of agricultural and food chemistry 68 (23), 6430-6438, 2020112020
3-) Determination of glycidyl esters and 3-MCPD esters in edible oils by sample pretreatment with the combination of lipase hydrolysis and modified QuEChERS for GC-MS analysis.HY Tsai, JN Hsu, CJ Fang, NW SuJournal of Food & Drug Analysis 29 (1), 202182021
4-) Luteolin Phosphate Derivatives Generated by Cultivating Bacillus subtilis var. Natto BCRC 80517 with LuteolinHY Tsai, MY Chen, C Hsu, KY Kuan, CF Chang, CW Wang, CP Hsu, ...Journal of Agricultural and Food Chemistry 70 (28), 8738-8745, 202262022
5-) Structure-specific metabolism of flavonol molecules by Bacillus subtilis var. natto BCRC 80517CW Wang, HY Tsai, C Hsu, CC Hsieh, IS Wang, CF Chang, NW SuFood Chemistry 430, 136975, 202412024