Hugo S Garcia

Hugo S Garcia

Tecnológico Nacional de México - Mexico City / Mexico
Agriculture & Forestry / Agriculture
AD Scientific Index ID: 783770
National Technological Institute of Mexico
person_outline Hugo S Garcia's MOST POPULAR ARTICLES
1-) Postbiotics: An evolving term within the functional foods fieldJE Aguilar-Toalá, R Garcia-Varela, HS Garcia, V Mata-Haro, ...Trends in food science & technology 75, 105-114, 20186212018
2-) Organic acids as antimicrobials to control Salmonella in meat and poultry productsE Mani-López, HS García, A López-MaloFood Research International 45 (2), 713-721, 20126172012
3-) Antioxidant activity, phenolic compounds and anthocyanins content of eighteen strains of Mexican maizeLX Lopez-Martinez, RM Oliart-Ros, G Valerio-Alfaro, CH Lee, KL Parkin, ...LWT-Food Science and Technology 42 (6), 1187-1192, 20094312009
4-) Immobilized lipase reactors for modification of fats and oils—a reviewF Xavier Malcata, HR Reyes, HS Garcia, CG Hill Jr, CH AmundsonJournal of the American Oil Chemists\' Society 67 (12), 890-910, 19904381990
5-) Dielectric properties of foods: Reported data in the 21st Century and their potential applicationsME Sosa-Morales, L Valerio-Junco, A López-Malo, HS GarcíaLWT-Food Science and Technology 43 (8), 1169-1179, 20103762010