Inge Tetens

Inge Tetens

University of Copenhagen - Copenhagen / Denmark
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 1603245
Københavns Universitet
person_outline Inge Tetens's MOST POPULAR ARTICLES
1-) Scientific Opinion on Dietary Reference Values for fats, including saturated fatty acids, polyunsaturated fatty acids, monounsaturated fatty acids, trans fatty acids …EFSA Panel on Dietetic Products, Nutrition, and Allergies (NDA)EFSA Journal 8 (3), 1461, 2010795*2010
2-) Dietary reference values for vitamin DEFSA Panel on Dietetic Products, Nutrition and Allergies (NDA)EFSA journal 14 (10), e04547, 2016839*2016
3-) Multiplex PCR for detection of plasmid-mediated colistin resistance determinants, mcr-1, mcr-2, mcr-3, mcr-4 and mcr-5 for surveillance purposesAR Rebelo, V Bortolaia, JS Kjeldgaard, SK Pedersen, ...Eurosurveillance 23 (6), 17-00672, 20186532018
4-) Gastrointestinal implications in pigs of wheat and oat fractions: 1. Digestibility and bulking properties of polysaccharides and other major constituentsKEB Knudsen, I HansenBritish journal of nutrition 65 (2), 217-232, 19914041991
5-) No difference in body weight decrease between a low-glycemic-index and a high-glycemic-index diet but reduced LDL cholesterol after 10-wk ad libitum intake of the low-glycemic …B Sloth, I Krog-Mikkelsen, A Flint, I Tetens, I Björck, S Vinoy, H Elmståhl, ...The American journal of clinical nutrition 80 (2), 337-347, 20043842004