Ítala Marx

Ítala Marx

Instituto Politécnico de Bragança - Bragança / Portugal
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 5967486
Polytechnic Institute of Bragança
person_outline Ítala Marx's MOST POPULAR ARTICLES
1-) Application of a lab-made electronic nose for extra virgin olive oils commercial classification according to the perceived fruitiness intensityGG Teixeira, LG Dias, N Rodrigues, ÍMG Marx, ACA Veloso, JA Pereira, ...Talanta 226, 122122, 2021
2-) Quantification of table olives\' acid, bitter and salty tastes using potentiometric electronic tongue fingerprintsÍMG Marx, N Rodrigues, LG Dias, ACA Veloso, JA Pereira, DA Drunkler, ...LWT-Food Science and Technology 79, 394-401, 2017
3-) Application of an electronic tongue as a single-run tool for olive oils’ physicochemical and sensory simultaneous assessmentN Rodrigues, ÍMG Marx, S Casal, LG Dias, ACA Veloso, JA Pereira, ...Talanta 197, 363-373, 2019
4-) Sensory classification of table olives using an electronic tongue: Analysis of aqueous pastes and brinesÍ Marx, N Rodrigues, LG Dias, ACA Veloso, JA Pereira, DA Drunkler, ...Talanta 162, 98-106, 2017
5-) Effect of malaxation temperature on the physicochemical and sensory quality of cv. Cobrançosa olive oil and its evaluation using an electronic tongueÍMG Marx, N Rodrigues, ACA Veloso, S Casal, JA Pereira, AM PeresLwt 137, 110426, 2021342021