J. Fernando Ayala-Zavala

J. Fernando Ayala-Zavala

Centro de Investigación en Alimentación y Desarrollo CIAD - Sonora / Mexico
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 644922
Center for Food and Development Research CIAD
person_outline J. Fernando Ayala-Zavala's MOST POPULAR ARTICLES
1-) Phenolic compounds: their journey after intake Food & function 5 (2), 189-197, 2014
2-) The role of dietary fiber in the bioaccessibility and bioavailability of fruit and vegetable antioxidants Journal of food science 76 (1), R6-R15, 2011
3-) Effect of storage temperatures on antioxidant capacity and aroma compounds in strawberry fruit LWT-Food Science and Technology 37 (7), 687-695, 2004
4-) Phenolic compounds: their journey after intake Food & function 5 (2), 189-197, 2014
5-) Dietary fiber and phenolic compounds as functional ingredients: interaction and possible effect after ingestion Food & function 5 (6), 1063-1072, 2014