Jane K Parker

Jane K Parker

University of Reading - Reading / United Kingdom
Natural Sciences / Chemical Sciences
AD Scientific Index ID: 1288249
person_outline Jane K Parker's MOST POPULAR ARTICLES
1-) More than smell—COVID-19 is associated with severe impairment of smell, taste, and chemesthesisV Parma, K Ohla, MG Veldhuizen, MY Niv, CE Kelly, AJ Bakke, ...Chemical senses 45 (7), 609-622, 20203742020
2-) Effect of citric acid and glycine addition on acrylamide and flavor in a potato model systemMY Low, G Koutsidis, JK Parker, JS Elmore, AT Dodson, DS MottramJournal of Agricultural and Food Chemistry 54 (16), 5976-5983, 20061392006
3-) Mucoadhesion: A food perspectiveSL Cook, SP Bull, L Methven, JK Parker, VV KhutoryanskiyFood Hydrocolloids 72, 281-296, 20171312017
4-) Sensory and instrumental analyses of volatiles generated during the extrusion cooking of oat floursJK Parker, GME Hassell, DS Mottram, RCE GuyJournal of agricultural and food chemistry 48 (8), 3497-3506, 20001352000
5-) Flavour development, analysis and perception in food and beveragesJK Parker, S Elmore, L MethvenElsevier, 20141282014