Jeffrey W Savell

Jeffrey W Savell

Texas A&M University - College Station / United States
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 1673905
person_outline Jeffrey W Savell's MOST POPULAR ARTICLES
1-) Consumer evaluation of beef of known categories of tendernessSJ Boleman, SL Boleman, RK Miller, JF Taylor, HR Cross, TL Wheeler, ...Journal of Animal Science 75 (6), 1521-1524, 19976711997
2-) National Beef Tenderness SurveyJB Morgan, JW Savell, DS Hale, RK Miller, DB Griffin, HR Cross, ...Journal of Animal Science 69 (8), 3274-3283, 19916001991
3-) Guidelines for meat color evaluationMC Hunt, JC Acton, RC Benedict, CR Calkins, DP Cornforth, LE Jeremiah, ...44th Annual Reciprocal Meat Conference, 9-12, 19915531991
4-) The chilling of carcassesJW Savell, SL Mueller, BE BairdMeat science 70 (3), 449-459, 20055432005
5-) Biochemical and physical factors affecting discoloration characteristics of 19 bovine musclesDR McKenna, PD Mies, BE Baird, KD Pfeiffer, JW Ellebracht, JW SavellMeat Science 70 (4), 665-682, 20054982005