Jian Guo

Jian Guo

South China University of Technology - Guangzhou / China
Others
AD Scientific Index ID: 760495
华南理工大学
person_outline Jian Guo's MOST POPULAR ARTICLES
1-) Pickering emulsion gels prepared by hydrogen-bonded zein/tannic acid complex colloidal particlesY Zou, J Guo, SW Yin, JM Wang, XQ YangJournal of Agricultural and Food Chemistry 63 (33), 7405-7414, 20152812015
2-) Fabrication and characterization of novel Pickering emulsions and Pickering high internal emulsions stabilized by gliadin colloidal particlesYQ Hu, SW Yin, JH Zhu, JR Qi, J Guo, LY Wu, CH Tang, XQ YangFood Hydrocolloids 61, 300-310, 20161952016
3-) Protein-based pickering emulsion and oil gel prepared by complexes of zein colloidal particles and stearateZM Gao, XQ Yang, NN Wu, LJ Wang, JM Wang, J Guo, SW YinJournal of Agricultural and Food Chemistry 62 (12), 2672-2678, 20141792014
4-) Wheat gluten-stabilized high internal phase emulsions as mayonnaise replacersX Liu, J Guo, ZL Wan, YY Liu, QJ Ruan, XQ YangFood Hydrocolloids 77, 168-175, 20182192018
5-) Fabrication and characterization of Pickering emulsions and oil gels stabilized by highly charged zein/chitosan complex particles (ZCCPs)LJ Wang, SW Yin, LY Wu, JR Qi, J Guo, XQ YangFood Chemistry 213, 462-469, 20161932016