Jie Wang 王颉

Jie Wang 王颉

Hebei Agricultural University - Baoding / China
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 682262
河北农业大学
person_outline Jie Wang 王颉's MOST POPULAR ARTICLES
1-) Evaluation of chemical components and properties of the jujube fruit using near infrared spectroscopy and chemometricsY Guo, Y Ni, S KokotSpectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy 153, 79-86, 20161212016
2-) The correlation between freezing point and soluble solids of fruitsW Jie, L Lite, D YangJournal of Food Engineering 60 (4), 481-484, 20031162003
3-) 试验设计与 SPSS 应用王颉北京: 化学工业出版社, 2007912007
4-) Optimization of ethanol fermentation from sweet sorghum juice using response surface methodologyM Wang, J Wang, JX Tan, JF Sun, JL MouEnergy Sources, Part A: Recovery, Utilization, and Environmental Effects 33 …, 2011472011
5-) 麦芽糊精在食品工业中的应用现状刘文慧， 王颉， 王静， 徐立强中国食品添加剂, 183-186, 2007382007