Jingxin Guo

Jingxin Guo

Ohio State University - Columbus / United States
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 5269367
person_outline Jingxin Guo's MOST POPULAR ARTICLES
1-) Encapsulation of purple corn and blueberry extracts in alginate-pectin hydrogel particles: Impact of processing and storage parameters on encapsulation efficiencyJ Guo, MM Giusti, G KaletunçFood research international 107, 414-422, 2018852018
2-) Dissolution kinetics of pH responsive alginate-pectin hydrogel particlesJ Guo, G KaletunçFood Research International 88, 129-139, 2016392016
3-) Cloning, expression and characterization of recombinant elastase from Pseudomonas aeruginosa in Picha pastorisX Lin, W Xu, K Huang, X Mei, Z Liang, Z Li, J Guo, YB LuoProtein expression and purification 63 (2), 69-74, 2009292009
4-) Encapsulation of anthocyanins in alginate-pectin hydrogel particles and modeling the release at low and high pHJ GuoThe Ohio State University, 20172017
5-) Cloning, expression and characterization of recombinant elastase from Pseudomonas aeruginosa in Picha pastoris