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John David Brooks
Auckland University of Technology - Auckland / New Zealand
Natural Sciences / Biological Science
AD Scientific Index ID: 594
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John David Brooks's MOST POPULAR ARTICLES
1-)
The in vitro antibacterial activity of dietary spice and medicinal herb extractsB Shan, YZ Cai, JD Brooks, H CorkeInternational Journal of Food Microbiology 117 (1), 112-119, 200711542007
2-)
Bacterial cell attachment, the beginning of a biofilmJ Palmer, S Flint, J BrooksJournal of Industrial Microbiology and Biotechnology 34 (9), 577-588, 20077422007
3-)
Scientific ResearchS Khem, OA Young, JD Robertson, JD BrooksFood and Nutrition 4 (12), 2013615*2013
4-)
Antibacterial properties and major bioactive components of cinnamon stick (Cinnamomum burmannii): activity against foodborne pathogenic bacteriaB Shan, YZ Cai, JD Brooks, H CorkeJournal of agricultural and food chemistry 55 (14), 5484-5490, 20075532007
5-)
Biofilms in the food industry: problems and potential solutionsJD Brooks, SH FlintInternational Journal of Food Science & Technology 43 (12), 2163-2176, 20084652008
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