Julius Oyetunde

Julius Oyetunde

Bamidele Olumilua University of Education Science and Technology Ikere - Ikere / Nigeria
Natural Sciences / Chemical Sciences
AD Scientific Index ID: 5818495
person_outline Julius Oyetunde's MOST POPULAR ARTICLES
1-) Evaluation of Nutritional values in ripe, unripe, boiled and roasted plantain (Musa paradisiacal) pulp and peelJG Adamu, A. S., Ojo. I. O. and OyetundeEuropean Journal of Basic and Applied Sciences (EJBAS), UK. 4 (1), 5, 201729*2017
2-) Comparison of Dietary Proximate and Mineral Values of Two Varieties of Bean.JG Adamu A. S. and OyetundeAsian Journal of Natural and Applied Sciences (AJSC), Oyama, Japan, 042013 …, 201317*2013
3-) Inorganic and proximate nutritional composition of common beans in Nigeria.JG Adamu, A. S., Ajayi, M. G. and OyetundeEuropean Journal of pure and Applied Chemistry (EJPAP), UK. 3 (2), 4, 20166*2016
4-) Purification of Nitrate Contaminated Aqueous Solution using Modified and Unmodified Palm Kernel Shell.JG Adebayo O. L., Adaramodu, A. A., Ajayi, M. G., Olasehinde, F. E. and OyetundeInternational Letter of Chemistry, Physics and Astronomy 71, 11, 201652016
5-) Copper (11) Ions Biosorption from Aqueous Solution Using Modified Moringa Oleiferal Leaves (MMOL)AO Lawrence, KA Monisola, OJ Gbenga, JR Oluwafemi, AM GraceAmerican Journal of Physical Chemistry 7 (2), 12-18, 20182018