K Lavanya

K Lavanya

Acharya N.G. Ranga Agricultural University Hyderabad - Hyderabad / India
Agriculture & Forestry / Agricultural Engineering
AD Scientific Index ID: 5122475
ఆచార్య ఎన్.జి. రంగా వ్యవసాయ విశ్వవిద్యాలయం
person_outline K Lavanya's MOST POPULAR ARTICLES
1-) Effect of ethephon and storage temperature on physico-chemical changes during ripening of Mango (Mangifera indica L.) Cv. NeelumEK Lavanya, DB Rao, L Edukondalu, R Lakshmypathy, VS RaoCurrent Journal of Applied Science and Technology, 1-11, 201932019
2-) Adamala sirisha & Bandhu S.(2018). Osmotic Dehydration Process for preservation of fig fruit and its quality evaluationK Lavanya, K UpendarInternational Journal of Agriculture Sciences 10 (3), 5099-5101, 03
3-) A Study on Drying Kinetics of Indian Gooseberry–Aonla (Phyllanthus emblica Linn.)K LavanyaInternational Journal of Agriculture Sciences, ISSN, 0975-3710, 201622016
4-) Storage characteristics of few rice varieties of chhattisgarh in raw and parboiled conditionsGS A.K. Agarwal, K. LavanyaThe Journal of Research PJTSAU 42 (3), 53-57, 20142*2014
5-) Physico-chemical and organoleptic properties of spray-dried pineapple powder: Effect of maltodextrin concentration and inlet air temperatureKL Sanjay Raghuwanshi, Tankesh Kumar, Pankaj Kumar Sah, Divya Pahade, V Uday ...International Journal of Chemical Studies 7 (3), 1030-1034, 20191*2019