Kaced Amel

Kaced Amel

Université Abdelhamid Ibn Badis Mostaganem - Mostagenem / Algeria
Medical and Health Sciences / Nutrition and Dietetics
AD Scientific Index ID: 100645
جامعة عبد الحميد بن باديس
person_outline Kaced Amel's MOST POPULAR ARTICLES
1-) Physicochemical and sensory quality of yogurt incorporated with pectin from peel of Citrus sinensisF Arioui, D Ait Saada, A CherigueneFood science & nutrition 5 (2), 358-364, 2017722017
2-) Intermittent fasting modulation of the diabetic syndrome in streptozotocin-injected ratsL Belkacemi, G Selselet-Attou, E Hupkens, E Nguidjoe, K Louchami, ...International journal of endocrinology 2012, 2012672012
3-) Characteristics of lipolytic system in goat milkY Chilliard, G Selselet-Attou, P Bas, P Morand-FehrJournal of Dairy Science 67 (10), 2216-2223, 1984621984
4-) Sensorial and physico-chemical characteristics of yoghurt manufactured with ewe’s and skim milkC Fadela, C Abderrahim, B AhmedWorld Journal of Dairy & Food Sciences 4 (2), 136-140, 2009622009
5-) Intermittent fasting modulation of the diabetic syndrome in sand rats. II. In vivo investigationsL Belkacemi, G Selselet-Attou, K Louchami, A Sener, WJ MalaisseInternational journal of molecular medicine 26 (5), 759-765, 2010372010