Kashif Ghafoor

King Saud University - Riyadh / Saudi Arabia

Engineering & Technology / Food Science and Engineering

AD Scientific Index ID: 553026

جامعة الملك سعود

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Kashif Ghafoor's MOST POPULAR ARTICLES

1-) Techniques for extraction of bioactive compounds from plant materials: A reviewJ Azmir, ISM Zaidul, MM Rahman, KM Sharif, A Mohamed, F Sahena, ...Journal of food engineering 117 (4), 426-436, 201324262013

2-) Optimization of ultrasound-assisted extraction of phenolic compounds, antioxidants, and anthocyanins from grape (Vitis vinifera) seedsK Ghafoor, YH Choi, JY Jeon, IH JoJournal of agricultural and food chemistry 57 (11), 4988-4994, 20094952009

3-) Mango (Mangifera indica L.) by-products and their valuable components: A reviewMHA Jahurul, ISM Zaidul, K Ghafoor, FY Al-Juhaimi, KL Nyam, ...Food chemistry 183, 173-180, 20154222015

4-) Quality and antioxidant properties of bread containing turmeric (< i> Curcuma longa</i> L.) cultivated in South KoreaHS Lim, SH Park, K Ghafoor, SY Hwang, J ParkFood Chemistry 124 (4), 1577-1582, 20113072011

5-) Optimization of supercritical fluid extraction of bioactive compounds from grape (< i> Vitis labrusca</i> B.) peel by using response surface methodologyK Ghafoor, J Park, YH ChoiInnovative Food Science & Emerging Technologies 11 (3), 485-490, 20102832010

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