Kazufumi Zushi

Kazufumi Zushi

University of Miyazaki - Miyazaki / Japan
Agriculture & Forestry / Horticulture
AD Scientific Index ID: 479638
宮崎大学
person_outline Kazufumi Zushi's MOST POPULAR ARTICLES
1-) Chlorophyll a fluorescence OJIP transient as a tool to characterize and evaluate response to heat and chilling stress in tomato leaf and fruitK Zushi, S Kajiwara, N MatsuzoeScientia Horticulturae 148, 39-46, 20121292012
2-) Effect of soil water deficit on vitamin C, sugar, organic acid, amino acid and carotene contents of large-fruited tomatoesK Zushi, N MatsuzoeJournal of the Japanese Society for Horticultural Science 67 (6), 927-933, 19981181998
3-) Using of chlorophyll a fluorescence OJIP transients for sensing salt stress in the leaves and fruits of tomatoK Zushi, N MatsuzoeScientia Horticulturae 219, 216-221, 2017632017
4-) Developmental and tissue-specific changes in oxidative parameters and antioxidant systems in tomato fruits grown under salt stressK Zushi, N Matsuzoe, M KitanoScientia Horticulturae 122 (3), 362-368, 2009722009
5-) Seasonal and cultivar differences in salt-induced changes in antioxidant system in tomatoK Zushi, N MatsuzoeScientia Horticulturae 120 (2), 181-187, 2009622009