Koteswaraiah Podili

Koteswaraiah Podili

VIT University Vellore - Vellore / India
Natural Sciences / Chemical Sciences
AD Scientific Index ID: 2003370
விஐடி பல்கலைக்கழகம்
person_outline Koteswaraiah Podili's MOST POPULAR ARTICLES
1-) Functional food ingredients for the management of obesity and associated co-morbidities–A reviewRK Baboota, M Bishnoi, P Ambalam, KK Kondepudi, SM Sarma, ...Journal of Functional Foods 5 (3), 997-1012, 20131842013
2-) Finger millet bran supplementation alleviates obesity-induced oxidative stress, inflammation and gut microbial derangements in high-fat diet-fed miceN Murtaza, RK Baboota, S Jagtap, DP Singh, P Khare, SM Sarma, ...British Journal of Nutrition 112 (09), 1447-1458, 2014652014
3-) Polyphenol rich extracts of finger millet and kodo millet ameliorate high fat diet-induced metabolic alterationsMBKKK Pragyanshu Khare,†a Ruchika Maurya,†ab Ruchika Bhatia,a Priyanka ...Food & Function 11 (11), 2020482020
4-) Kodo millet whole grain and bran supplementation prevents high-fat diet induced derangements in lipid profile, inflammatory status and gut bacteria in miceSM Sarma, P Khare, S Jagtap, DP Singh, RK Baboota, K Podili, ...Food & Function, 1174 -1183, 2017512017
5-) Gadolinium-based bimodal probes to enhance T1-Weighted magnetic resonance/optical imagingCT Yang, A Hattiholi, ST Selvan, SX Yan, WW Fang, P Chandrasekharan, ...Acta biomaterialia 110, 15-36, 2020402020