Kotue Taptue Charles

Kotue Taptue Charles

Université de Yaounde I - Yaounde / Cameroon
Medical and Health Sciences / Nutrition and Dietetics
AD Scientific Index ID: 4589893
University of Yaounde I
person_outline Kotue Taptue Charles's MOST POPULAR ARTICLES
1-) Nutritional properties and nutrients chemical analysis of common beans seed MOJ Biol Med 3 (3), 41-47, 2018
2-) ETHNOBOTANICALS USAGES IN THE MANAGEMENT OF SICKLE CELL DISEASE (SDC) IN SOME LOCALITIES OF CAMEROON Pharmacophore 7 (4), 192-200, 2016
3-) Effect of different processing methods on the nutritional value of red and white bean cultivars (Phaseolus vulgaris L.) Journal of Food and Nutrition Sciences 10 (1), 27-35, 2022
4-) Nutritional and antinutritional characteristics of ten red bean cultivars (Phaseolus vulgaris L.) from Cameroon International Journal of Biochemistry Research & Review 30 (4), 1-14, 2021
5-) Functional foods and nutraceuticals in the primary prevention of sickle cell disease crises Indian J Nutri 5 (1), 186, 2018