Kristina Pentieva

Kristina Pentieva

University of Ulster - Coleraine / United Kingdom
Medical and Health Sciences / Nutrition and Dietetics
AD Scientific Index ID: 1270732
Ulstèr Varsitie
person_outline Kristina Pentieva's MOST POPULAR ARTICLES
1-) Scientific Opinion on Dietary Reference Values for fats, including saturated fatty acids, polyunsaturated fatty acids, monounsaturated fatty acids, trans fatty acids …EFSA Panel on Dietetic Products, Nutrition, and Allergies (NDA)EFSA Journal 8 (3), 1461, 2010858*2010
2-) Safety of frozen and dried formulations from whole yellow mealworm (Tenebrio molitor larva) as a novel food pursuant to Regulation (EU) 2015/2283EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA), ...EFSA journal 19 (8), e06778, 2021410*2021
3-) Guidance on the preparation and presentation of an application for authorisation of a novel food in the context of Regulation (EU) 2015/2283EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), D Turck, ...Efsa Journal 14 (11), e04594, 2016336*2016
4-) The effect of different cooking methods on folate retention in various foods that are amongst the major contributors to folate intake in the UK dietDJ McKillop, K Pentieva, D Daly, JM McPartlin, J Hughes, JJ Strain, ...British Journal of Nutrition 88 (6), 681-688, 20022892002
5-) Folate bioavailabilityH McNulty, K PentievaProceedings of the Nutrition Society 63 (4), 529-536, 20042872004