Kun Young Park

Kun Young Park

Pusan National University - Busan / South Korea
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 350625
부산대학교
person_outline Kun Young Park's MOST POPULAR ARTICLES
1-) Biochemical, microbiological, and nutritional aspects of kimchi (Korean fermented vegetable products)HS Cheigh, KY Park, CY LeeCritical Reviews in Food Science & Nutrition 34 (2), 175-203, 19945931994
2-) A high-fat diet impairs neurogenesis: involvement of lipid peroxidation and brain-derived neurotrophic factorHR Park, M Park, J Choi, KY Park, HY Chung, J LeeNeuroscience letters 482 (3), 235-239, 20103862010
3-) The nutritional evaluation, and antimutagenic and anticancer effects of kimchiKY ParkJournal of The Korean Society of Food and Nutrition 24, 19953211995
4-) p53‐independent Induction of p21 (WAF1/CIP1), Reduction of Cyclin B1 and G2/M Arrest by the Isoflavone Genistein in Human Prostate Carcinoma CellsYH Choi, WH Lee, KY Park, L ZhangCancer Science 91 (2), 164-173, 20002672000
5-) Anti-obesity and hypolipidemic effects of black soybean anthocyaninsSH Kwon, IS Ahn, SO Kim, CS Kong, HY Chung, MS Do, KY ParkJournal of medicinal food 10 (3), 552-556, 20072622007