Lan Bui

Lan Bui

Defence and Science Technology Organisation Australia - - / Australia
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 4474435
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person_outline Lan Bui's MOST POPULAR ARTICLES
1-) Folates in Asian noodles: III. Fortification, impact of processing, and enhancement of folate intakesLTT Bui, DM SmallJournal of food science 72 (5), C288-C293, 2007382007
2-) The contribution of Asian noodles to dietary thiamine intakes: A study of commercial dried productsLTT Bui, DM SmallJournal of Food Composition and Analysis 20 (7), 575-583, 2007372007
3-) The influence of formulation and processing on stability of thiamin in three styles of Asian noodlesLTT Bui, DM SmallFood chemistry 102 (4), 1394-1399, 2007322007
4-) Riboflavin in Asian noodles: the impact of processing, storage and the efficacy of fortification of three product stylesLTT Bui, DM SmallFood chemistry 114 (4), 1477-1483, 2009262009
5-) Spray‐drying microencapsulation of ascorbic acid: impact of varying loading content on physicochemical properties of microencapsulated powdersA Nizori, LTT Bui, F Jie, DM SmallJournal of the Science of Food and Agriculture 100 (11), 4165-4171, 2020242020