Latifeh Ahmadi

Latifeh Ahmadi

Brescia University College - Ontario / Canada
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 4351612
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person_outline Latifeh Ahmadi's MOST POPULAR ARTICLES
1-) Secretory elements of needles and berries of Juniperus communis L. ssp. communis and its volatile constituents Flavour and fragrance journal 18 (5), 425-428, 2003
2-) Essential Oil of Salvia multicaulis Vahl from Iran Journal of Essential Oil Research 11 (3), 289-290, 1999
3-) Functionality and physical properties of interesterified high oleic shortening structured with stearic acid Food Chemistry 117 (4), 668-673, 2009
4-) Chemical and enzymatic interesterification of tristearin/triolein‐rich blends: chemical composition, solid fat content and thermal properties European Journal of Lipid Science and Technology 110 (11), 1014-1024, 2008
5-) The volatile constituents of Artemisia marschaliana Sprengel and its secretory elements Flavour and fragrance journal 17 (2), 141-143, 2002