Leonardo Caputo

Leonardo Caputo

Institute of Sciences of Food Production, CNR - Bari / Italy
Natural Sciences / Biological Science
AD Scientific Index ID: 5006507
person_outline Leonardo Caputo's MOST POPULAR ARTICLES
1-) Aureobasidium pullulans (LS-30) an antagonist of postharvest pathogens of fruits: study on its modes of action Postharvest Biology and Technology 22 (1), 7-17, 2001
2-) Selection of potential probiotic lactobacilli from pig feces to be used as additives in pelleted feeding Research in Microbiology 157 (8), 792-801, 2006
3-) Resistance of postharvest biocontrol yeasts to oxidative stress: a possible new mechanism of action Phytopathology 93 (5), 564-572, 2003
4-) Antimicrobial compounds produced by Bacillus spp. and applications in food Science against microbial pathogens: communicating current research and …, 2011
5-) Effect of the biocontrol yeast Rhodotorula glutinis strain LS11 on patulin accumulation in stored apples Phytopathology 95 (11), 1271-1278, 2005