Lucia Minarovičová

Lucia Minarovičová

Slovak University of Technology in Bratislava - Bratislava / Slovakia
Others
AD Scientific Index ID: 1178492
Slovenská technická univerzita v Bratislave
person_outline Lucia Minarovičová's MOST POPULAR ARTICLES
1-) Quinoa–a reviewM Jancurová, L Minarovicová, A DandarCzech Journal of Food Sciences 27 (2), 71-79, 20093992009
2-) Pasta noodles enriched with sweet potato starch: Impact on quality parameters and resistant starch contentL Kolarič, L Minarovičová, M Lauková, J Karovičová, Z KohajdováJournal of texture studies 51 (3), 464-474, 2020322020
3-) Effect of pumpkin powder incorporation on cooking and sensory parameters of pasta.L Minarovičová, M Lauková, Z Kohajdová, J Karovičová, V Kuchtová332017
4-) Rheological properties of doughs with buckwheat and quinoa additivesM Jancurová, L Minarovičová, A DandárChemical Papers 63 (6), 738-741, 2009342009
5-) Qualitative Properties of Pasta Enriched with Celery Root and Sugar Beet By-Products.L Minarovičová, M Lauková, Z Kohajdová, J Karovičová, D Dobrovická, ...Czech Journal of Food Sciences 36 (1), 2018322018