Luis Miguel Rodríguez Alcalá

Luis Miguel Rodríguez Alcalá

Universidade Católica Portuguesa - Lisboa / Portugal
Others
AD Scientific Index ID: 906030
Catholic University of Portugal
person_outline Luis Miguel Rodríguez Alcalá's MOST POPULAR ARTICLES
1-) Chemical composition of red, brown and green macroalgae from Buarcos bay in Central West Coast of PortugalD Rodrigues, AC Freitas, L Pereira, TAP Rocha-Santos, MW Vasconcelos, ...Food chemistry 183, 197-207, 20152802015
2-) Major lipid classes separation of buttermilk, and cows, goats and ewes milk by high performance liquid chromatography with an evaporative light scattering detector focused on …LM Rodríguez-Alcalá, J FontechaJournal of Chromatography A 1217 (18), 3063-3066, 20101342010
3-) Total milk fat extraction and quantification of polar and neutral lipids of cow, goat, and ewe milk by using a pressurized liquid system and chromatographic techniquesMP Castro-Gómez, LM Rodriguez-Alcalá, MV Calvo, J Romero, ...Journal of Dairy Science 97 (11), 6719-6728, 20141072014
4-) Hot topic: Fatty acid and conjugated linoleic acid (CLA) isomer composition of commercial CLA-fortified dairy products: Evaluation after processing and storageLM Rodríguez-Alcalá, J FontechaJournal of Dairy Science 90 (5), 2083-2090, 20071062007
5-) Quantitative and qualitative determination of CLA produced by Bifidobacterium and lactic acid bacteria by combining spectrophotometric and Ag+-HPLC techniquesLM Rodríguez-Alcalá, T Braga, FX Malcata, A Gomes, J FontechaFood Chemistry 125 (4), 1373-1378, 20111052011