Lydia Abiola Adepoju

Lydia Abiola Adepoju

University of Ilorin - Ilorin / Nigeria
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 4752062
person_outline Lydia Abiola Adepoju's MOST POPULAR ARTICLES
1-) Effect of pretreatments and drying methods on some qualities of dried mango (Mangifera indica) fruitAL Adepoju, ZD OsundeAgricultural Engineering International: CIGR Journal 19 (1), 187-194, 2017262017
2-) Some proximate properties of sweet potato (Ipomoea batatas L) as influenced by cooking methodsAL Adepoju, BA AdejumoInternational Journal of Scientific & Technology Research 4 (3), 146-148, 2015222015
3-) Investigation of biomaterial characteristics of chitosan produced from crab shellsEO Babatunde, JO Ighalo, SA Akolo, AG Adeniyi, L Adepoju102020
4-) Exploring recent developments in novel technologies and AI integration for plant-based protein functionality: A reviewSO Alasi, MS Sanusi, MO Sunmonu, MM Odewole, AL AdepojuJournal of Agriculture and Food Research, 101036, 202472024
5-) Changes in Proximate Composition, Vitamin C and β-Carotene Contents of Oven Dried Pawpaw (Carica papaya) Fruit as Influenced by Pretreatment MethodsLA Adepoju, ZD Osunde, KJ FaluaFUOYE Journal of Engineering and Technology 6 (1), 202172021