Mahshid Jahadi

Mahshid Jahadi

Islamic Azad University Isfahan Khorasgan - Isfahan / Iran
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 407000
دانشگاه آزاد اسلامی واحد خوراسگان
person_outline Mahshid Jahadi's MOST POPULAR ARTICLES
1-) The encapsulation of flavourzyme in nanoliposome by heating methodM Jahadi, K Khosravi-Darani, MR Ehsani, MR Mozafari, AA Saboury, ...Journal of food science and technology 52 (4), 2063-2072, 2015422015
2-) Entrapment of rosemary extract by liposomes formulated by Mozafari method: Physicochemical characterization and optimizationS Jahanfar, M Gahavami, K Khosravi-Darani, M Jahadi, MR MozafariHeliyon 7 (12), 2021392021
3-) Production and evaluation of a probiotic yogurt using Lactobacillus casei ssp. caseiH Korbekandi, M Jahadi, M Maracy, D Abedi, M JalaliInternational Journal of Dairy Technology 62 (1), 75-79, 2009392009
4-) Liposomal Encapsulation Enzymes: From Medical Applications to Kinetic Characteristics.M Jahadi, K Khosravi-DaraniMini reviews in medicinal chemistry 17 (4), 366-370, 2017372017
5-) Thermal stability of natural pigments produced by Monascus purpureus in submerged fermentationF Abdollahi, M Jahadi, M GhavamiFood Science & Nutrition 9 (9), 4855-4862, 2021342021