Manikharda -

Manikharda -

Universitas Gadjah Mada - Sleman / Indonesia
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 6089782
Gadjah Mada University
person_outline Manikharda -'s MOST POPULAR ARTICLES
1-) Methodologies in the analysis of phenolic compounds in roselle (Hibiscus sabdariffa L.): Composition, biological activity, and beneficial effects on human health Horticulturae 7 (2), 35, 2021
2-) Influence of fruit ripening on color, organic acid contents, capsaicinoids, aroma compounds, and antioxidant capacity of shimatogarashi (Capsicum frutescens) Journal of oleo science 67 (1), 113-123, 2018
3-) Application of cell culture technology and genetic engineering for production of future foods and crop improvement to strengthen food security Bioengineered 12 (2), 11305-11330, 2021
4-) Development of meat substitutes from filamentous fungi cultivated on residual water of Tempeh factories Molecules 28 (3), 997, 2023
5-) In silico and in vitro assessment of yellowfin tuna skin (Thunnus albacares) hydrolysate antioxidation effect Food Hydrocolloids for Health 3, 100126, 2023