Manop Suphantharika

Manop Suphantharika

Mahidol University - Nakhon Pathom / Thailand
Natural Sciences / Biological Science
AD Scientific Index ID: 414496
มหาวิทยาลัยมหิดล
person_outline Manop Suphantharika's MOST POPULAR ARTICLES
1-) Production of instant soymilk powders by ultrafiltration, spray drying and fluidized bed agglomeration Journal of food engineering 84 (2), 194-205, 2008
2-) Optimization of enzymatic hydrolysis of fish soluble concentrate by commercial proteases Journal of food Engineering 70 (4), 571-578, 2005
3-) Pasting and rheological properties of native and anionic tapioca starches as modified by guar gum and xanthan gum Food Hydrocolloids 20 (5), 641-649, 2006
4-) Pasting and rheological properties of waxy corn starch as affected by guar gum and xanthan gum Carbohydrate polymers 71 (1), 9-17, 2008
5-) β-Glucan prepared from spent brewer's yeast as a fat replacer in mayonnaise Food hydrocolloids 20 (1), 68-78, 2006