Margareth Øverland

Margareth Øverland

Norwegian University of Life Sciences - Ås / Norway
Medical and Health Sciences / Veterinary Sciences
AD Scientific Index ID: 919490
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person_outline Margareth Øverland's MOST POPULAR ARTICLES
1-) Marine macroalgae as sources of protein and bioactive compounds in feed for monogastric animalsM Øverland, LT Mydland, A SkredeJournal of the Science of Food and Agriculture 99 (1), 13-24, 20192592019
2-) The environmental risks associated with the development of seaweed farming in Europe-prioritizing key knowledge gapsI Campbell, A Macleod, C Sahlmann, L Neves, J Funderud, M Øverland, ...Frontiers in Marine Science 6, 107, 20192772019
3-) Pea protein concentrate substituting fish meal or soybean meal in diets for Atlantic salmon (Salmo salar)—Effect on growth performance, nutrient digestibility, carcass …M Øverland, M Sørensen, T Storebakken, M Penn, Å Krogdahl, A SkredeAquaculture 288 (3-4), 305-311, 20092732009
4-) Evaluation of methane-utilising bacteria products as feed ingredients for monogastric animalsM Øverland, AH Tauson, K Shearer, A SkredeArchives of animal nutrition 64 (3), 171-189, 20102612010
5-) Effect of K-diformate in starter diets on acidity, microbiota, and the amount of organic acids in the digestive tract of piglets, and on gastric alterationsN Canibe, SH Steien, M Øverland, BB JensenJournal of animal science 79 (8), 2123-2133, 20012252001