Mariana Spinei

Mariana Spinei

University Stefan Cel Mare of Suceava - Suceava / Romania
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 5268376
Universitatea „Ștefan cel Mare” din Suceava
person_outline Mariana Spinei's MOST POPULAR ARTICLES
1-) The potential of grape pomace varieties as a dietary source of pectic substancesM Spinei, M OroianFoods 10 (4), 867, 2021912021
2-) Microwave-assisted extraction of pectin from grape pomaceM Spinei, M OroianScientific Reports 12 (1), 12722, 2022342022
3-) Structural, functional and physicochemical properties of pectin from grape pomace as affected by different extraction techniquesM Spinei, M OroianInternational Journal of Biological Macromolecules 224, 739-753, 2023332023
4-) The influence of extraction conditions on the yield and physico-chemical parameters of pectin from grape pomaceM Spinei, M OroianPolymers 14 (7), 1378, 2022302022
5-) The influence of osmotic treatment assisted by ultrasound on the physico-chemical characteristics of blueberries (Vaccinium myrtillus L.)M Spinei, M OroianUltrasonics 110, 106298, 2021202021