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Marije Oostindjer
Norwegian University of Life Sciences - Ås / Norway
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AD Scientific Index ID: 1800648
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Marije Oostindjer's MOST POPULAR ARTICLES
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Consumer-related food waste: Causes and potential for actionJ Aschemann-Witzel, I De Hooge, P Amani, T Bech-Larsen, M OostindjerSustainability 7 (6), 6457-6477, 20157042015
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This apple is too ugly for me!: Consumer preferences for suboptimal food products in the supermarket and at homeIE De Hooge, M Oostindjer, J Aschemann-Witzel, A Normann, SM Loose, ...Food Quality and Preference 56, 80-92, 20172742017
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Key characteristics and success factors of supply chain initiatives tackling consumer-related food waste–A multiple case studyJ Aschemann-Witzel, IE De Hooge, H Rohm, A Normann, MB Bossle, ...Journal of cleaner production 155, 33-45, 20172142017
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Are school meals a viable and sustainable tool to improve the healthiness and sustainability of children´ s diet and food consumption? A cross-national comparative perspectiveM Oostindjer, J Aschemann-Witzel, Q Wang, SE Skuland, B Egelandsdal, ...Critical reviews in food science and nutrition 57 (18), 3942-3958, 20172812017
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The role of red and processed meat in colorectal cancer development: a perspectiveM Oostindjer, J Alexander, GV Amdam, G Andersen, NS Bryan, D Chen, ...Meat science 97 (4), 583-596, 20142442014
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